Sibbhults biography

In 2002 he went to Brazil to become Technical Director of Scania Latin America, returning to Scandinavia four years later in 2006 as Senior Vice President of Scania with responsibility for chassis and cab production. A further four years saw him join the Scania AB Executive Board with the Production and Logistics portfolio.

Elevation to his current position as Chief Executive Officer of MAN Truck & Bus AG, based in Munich, came on 1 September 2012.

SJ.  What do you see as the key advantages of having become part of the Volkswagen fold for MAN?

• AN.  From a technological point of view, Volkswagen is an outstanding group in research, resources and technical competence; that is im
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  Bård Breivik

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  Bård Breivik (23 November 1948 – 10 January 2016) was a Norwegian sculptor and art instructor. He was educated at the Bergen Academy of Art and Design (Bergen Kunsthåndverkskole and Vestlandets Kunstakademi) and St. Martin's School of Art in London. Breivik held a professorship at the Royal Institute of Art in Stockholm from 1982 to 1985 and worked actively as an artist throughout his life.

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  In the autumn 1981, the ‘Fibre’ exhibition opened with great success. At the same time, he did the scenography for the performance ‘Pyramider’ at the Henie-Onstad Art Centre. Following year Breivik took part in the group exhibition ‘The Sleeping Beauty – Art Now, Scandinavia Today’, at the Guggenheim Museum in New York. In 1984, Breivik took part in an international group exhibition at the Toyama Modern Art Museum in Tokyo, and he exhibited at the Nordic pavilion during the biennale in Venice in 1985.

  1948
  Bård Breivik is born on 23 November in the women’s clinic in Bergen. Son of

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  Last night, the meal I'd planned to make turned out to be impossible; the grocery didn't have the meat I needed. So I rolled with the punches and made the latest entry from Chocolate and Zucchini: Soupe de Céleri et Patates Douces au Gingembre.

  This leapt to mind, because I had a little more than a cup of good chicken stock left -- stock I froze after making Butternut Squash Soup for Karen K. last month. Because we'd used a bunch of stock for the thanksgiving stuffing, there wasn't enough left for squash soup. Unlike most soups I make, it only takes 40 minutes. This thick sweet-potato soup seemed just the ticket.

  It was: the celery root is a great idea. And the ginger is just enough. I added a dollop of crème fraîche to each bowl; it was great. I could try one of Clotilde's recipes every day.

  If I did try one of Clotilde's recipes every day, and wrote about the experience here, this would be an example of a vow blog. Diet Blogs are probably the quintessential vow blog. Weblog tributes to friends and ancestors are vow blogs, too, like this lovely weblog about my aunt Nancy Sta